Study: 90% Reduction in Global Meat Eating Required to Avoid Climate Impacts

Just days after the IPCC released its latest report on global climate change, another group of scientists published the most comprehensive analysis of our global food system to date. Published in Nature, the study urges humanity to curb its meat consumption by up to 90%. Scientists analyzed the global food system, taking into account all … More Study: 90% Reduction in Global Meat Eating Required to Avoid Climate Impacts